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Recipes

Recipes

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Bone Broth

Ingredients:   7/8 medium to large bones (cow/lamb/veal), preferably bones with marrow, knuckles, knees
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Chia Feta

Ingredients: 1 shallot5 garlic cloves1 cup sheep yoghurt ½ block of feta 1 tbsp
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Lime Jalapeno

Ingredients: 1 shallot 5 garlic clovesjuice of four limes1 tbsp champagne vinegar½ cup olive
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Vegan Gazpacho

Serves 2 Ingredients:   3 full-flavoured ripe tomatoes, quartered and seeded or two large
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Four Avocados

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