Asian - Four Avocados

Four Avocados

November 8, 2021

Seaweed Salad with Roasted Squash & Mushrooms

Ingredients: 15 Shitake mushrooms, remove stems 10 oyster mushrooms, cutting off the ends of the stems that are tough 1 bunch of enoki, ends

November 8, 2021

Japanese Style Tuna Tataki

Ingredients: 2 pieces very fresh tuna steaks, cut into large squares (as best you can without too much waste) 2 bottles of rapeseed oil

November 8, 2021

Miso Roasted Aubergine

Ingredients: 2 medium aubergines 4 tsp white miso paste 2 tsp fruit syrup 1 tbsp soy or tamari 1 tsp rapeseed oil thumb

November 8, 2021

Pan fried Salmon with roasted Shitake Mushrooms & Seaweed Salad

Serves 1. Ingredients: Salmon: One Salmon Fillet, with skin2 tbsp tamari1 lime2 tbsp rapeseed oil2 tbsp sesame oil, organic and unroasted Mushrooms: 15 Shitake

November 8, 2021

Vietnamese Spring Rolls

Ingredients: Dipping Sauce: 4 garlic cloves, shaved 1 shallot, quartered 1 red chili, chopped fine 1 tbsp ginger, minced 1 tbsp rice syrup